Vandana Minotra- Cakes & Desserts from Piece of Heaven

Vandana Minotra
Written by Punya Haruray

The English proverb ‘you can’t have your cake and eat it too’ literally holds true when you see the cakes made by Vandana. It’s indeed a pity that you have to eat these heavenly enticing looking cakes to truly enjoy the divinity in them.

Vandana is a Delhi based cake and dessert chef who has been baking since she was a small girl. She loved to try out new cake recipes with different ingredients but admits that some of them landed up being real disasters. However, that didn’t deter her from her passion and instead she took up a few professional courses in cake & dessert making to hone her skills. She then started her own venture ‘Piece of Heaven’. While this venture is still just her hobby as she is a consultant by profession, she does have plans to make it big.

She believes that using the best quality ingredients is the key to churn out the best quality products and this will make people have good memories. They will thus always remember her at the time of their celebration and keep returning back for more! This is the mantra that Vandana wants to ride on.

She not only makes beautiful fancy cakes but also has some of the best cup-cakes and tea time cakes at very reasonable prices given the quality of products that she uses. She also makes chocolates, cookies and desserts that are simply out of this world.

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About the author

Punya Haruray

Punya Bhandari Haruray is a 29 year old banker by profession and a blogger in free time! She is based out of Mumbai but originally from Delhi. She loves creative things and admires creative people. Her aim is to get as many creative people as possible on one platform both on an online and offline space.

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